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Holidays And Events Recipes

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Thanksgiving Cheese Ball
Ready Time: 4 Hrs 15 Min
"Similar to other cheese ball recipes, yet different! Our family has this every year as a prelude to Thanksgiving dinner, along with a relish tray, to use up those last few minutes while the turkey's browning. Double it and freeze one for New Year's! Serve with an array of crackers."
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Thanksgiving in a Pan
Ready Time: 45 Min
"'This meal-in-one tastes like a big holiday dinner without the work,' writes Lynne Hahn of Temecula, California. It's a great way to use up leftover turkey, but Lynne says she often uses thick slices of deli turkey instead."
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Thanksgiving Meatloaf
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"Everyone's favorite!"
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Thanksgiving Meatloaf
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"Everyone's favorite! Originally submitted to ThanksgivingRecipe.com."
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Thanksgiving Turkey
Ready Time: 2 Min
"Wild Turkey (hundred proof bourbon) mixed together with citrus juice and ginger ale."
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That Addicting Salad
Ready Time: 12 Hrs 15 Min
"The salad that initiated a year-long quest to duplicate the recipe! When I threw yet another attempt at the dressing in the fridge overnight, I hit on the secret ingredient. A huge hit with guests!"
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That Good Salad
Ready Time: 20 Min
"When a friend shared this recipe, it had a fancy French name. Our children can never remember it, so they say, 'Mom, please make 'that good salad'. Now our friends and neighbors request it for potluck dinners. --Betty Lamb, Orem, Utah"
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The Anna Banana
Ready Time: 5 Min
"This is an absolutely divine thickshake cocktail that is a heavenly tropical delight!"
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The Best and Cheesiest Artichoke Dip
Ready Time: 50 Min
"This is a cheese, cheesy, cheesiest artichoke dip!"
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The Best Barbequed Chicken Ever
Ready Time: 9 Hrs 40 Min
"This chicken is marinated for 12 to 18 hours, then cooked on a grill. It is so tender and flavorful, you won't want to stop at just one piece! The marinade is easy to double if you need to make more! Note: This recipe calls for chicken breasts, but you can use any chicken parts you like. If you're using skinless, boneless chicken breasts as per this recipe, cut marinating time in half (6 to 9 hours)!"
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