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Mexican Pizza I
Ready Time: 50 Min
"Mexican Pizzas are delicious corn tortillas topped with beans, beef and all the delicious taco toppings you can imagine! They can be cut into wedges and served as an appetizer or left whole and served as a main dish."
No Rating
Mexican Potato Pancakes
Ready Time: 40 Min
"This is something I make because my boyfriend had them once, and now wants them HOT!"
No Rating
Mexican Rice I
Ready Time: 45 Min
"Easy to prepare and the flavor of Mexico is in your kitchen!"
No Rating
Mexican Rice II
Ready Time: 30 Min
"This is a wonderful side dish for any Mexican dinner."
No Rating
Mexican Rice Pilaf
Ready Time: 35 Min
"This is a nice, spicy rice dish."
No Rating
Mexican Salad
Ready Time:
"This salad could also be served as an appetizer with tortilla chips."
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Mexican Salmon
Ready Time: 1 Hr 30 Min
"Salmon steaks are marinated in a tangy lime juice mixture, broiled, and served with lettuce, tomatoes, green onions and lime wedges. This recipe is great on the grill, too!"
No Rating
Mexican Style Shredded Pork
Ready Time: 7 Hrs 30 Min
"This is an amazing shredded pork recipe similar to what you would eat in a rice bowl (or in an enchilada) at a Mexican restaurant. It is easy to prepare and simmers in a slow cooker all day, ready to enjoy when you arrive home. I serve it over rice (laced with lime juice and fresh cilantro), Cheddar cheese, salsa, guacamole, and a dollop of sour cream. Amazing!"
No Rating
Mexican Turkey
Ready Time: 25 Min
"What a great and easy way to use leftover holiday turkey! You can make tacos, burritos, Mexican sandwiches (tortas), etc."
No Rating
Mexican Turkey Burgers with Pico de Gallo
Ready Time: 30 Min
"I serve this without the roll for a great low-carb meal. If you decide to use a roll, drain the Pico de Gallo before placing on top of the burger to prevent the bun from getting wet. Fresh cilantro is a must for the Pico de Gallo. While you may choose to use a little cooking spray, it is not necessary as the burgers, at first a little sticky, will firm up as they cook."
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