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Healthy Living Recipes
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Ready Time: 40 Min
"I have made this several times for guest's of mine, and they have all loved it. It's a great Italian dish that doesn't require a lot of work."
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"Sweet Spinach Salad has a delicious dressing that's great over fresh fruit, too."
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"This non-alcoholic punch is a favorite at bridal showers and baby showers and perfect for the kids or non-drinkers on New Year's Eve!"
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Ready Time: 13 Hrs
"A sweet and tangy onion relish that can be used as you would most any relish. Great on subs and cooked into cornbread."
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Ready Time: 1 Hr 25 Min
"Baked elk steaks smothered with a simple, savory sauce is a special dinner we've enjoyed for years. My husband, Ralph, and I used to do quite a bit of hunting, so I accumulated lots of terrific recipes like this one. -Susan Bowdle, Ephrata, Washington"
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Ready Time: 4 Hrs 5 Min
"From Rochelle, Illinois, Debi Hetland relates, 'This warm appetizer is so simple to make but so tasty,' She uses cherry pie filling, chunks of pineapple and a little brown sugar to create a fruity sauce that's just perfect for mini sausage links."
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"Chock-full of tender beef, sliced carrots, green pepper and onion, this sweet-and-sour specialty is good over noodles or rice."
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Ready Time: 20 Min
"'You can substitute a variety of beans--such as soybeans, pinto or navy beans--in this versatile dish,' suggests Elizabeth Bowen of Harbor Beach, Michigan. 'It's a healthy and tasty alternative to sweet-and-sour pork or chicken,' she adds. 'I like to serve it over brown rice.'"
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Ready Time: 30 Min
"Fresh garden vegetables add color and crunch to this attractive salad. Its pleasant vinaigrette-type dressing is sparked with ground mustard and garlic. I like the look of the tricolor spirals, but you can substitute other pasta shapes or use what you have on hand. -Launa Shoemaker, Midland City, Alabama"
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Ready Time: 55 Min
"This crunchy eye-catching cooked cabbage is seasoned with a flavorful blend of vinegar, spices and bacon. Even when my mom fixes a big batch, the bowl gets emptied quickly. --Cathy Eland Hightstown, New Jersey"
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