Desserts Recipes

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Waldorf Astoria Cake Frosting Ready Time: 30 Min "This easy white frosting is perfect for wedding cakes."

Walnut Apple Bundt Cake Ready Time: 1 Hr 5 Min "At the campground where my husband and I have a trailer, the campers hold and auction of baked goods every Fourth of July. I donated this moist bundt cake last year and it brought in the highest bid! I often use black walnuts in place of regular walnuts because they add a special flavor."

Walnut Balls Ready Time: "This is an old, old recipe that has been in the family for years. The origin is unknown. Recipe uses very little sugar in it and is rolled in superfine sugar to sweeten."

Walnut Biscotti Ready Time: "Little and fat and delicious with coffee, tea, etc."

Walnut Brownies Ready Time: 30 Min "I LEARNED to make these brownies in 1957 in home economics class. They were the first goodies I'd ever baked by myself. Now, 40 years later, I still make a batch occasionally. The recipe calls for basic ingredients on hand in most every kitchen, and the rich chocolate flavor is delicious. -Lorraine Silver, Chicopee, Massachusetts"

Walnut Brownies Ready Time: "Substitute carob for chocolate to get chewy and delicious brownies."

Walnut Cheesecake Cookies Ready Time: "This has been a favorite Christmas cookie for years -- a bit of trouble to make but well worth it. Melt in your mouth goodness."

Walnut Cookies I Ready Time: "An easy recipe for tasty cookies!"

Walnut Oat Brownies Ready Time: 40 Min "Oatmeal and wheat germ add a nutritious touch to these fudgy brownies sent in by Marilyn Yates of Roanoke, Virginia. 'This recipe seems too good to be true, but these brownies really taste great,' she assures. TIP: Use 1 cup plus 2 tablespoons of semisweet chocolate chips if you don't have six semisweet chocolate squares."

Walnut Pie Crust Ready Time: " This pie crust can be made and frozen for up to 2 months before using."