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Satiny Chocolate Glaze
Ready Time:
"A glossy chocolate glaze to drizzle over a Bundt cake. It's also great on cookies and doughnuts."
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Saucy Spiced Apple Pie
Ready Time: 1 Hr 25 Min
"Mom's sweet and saucy apple pie earns a lip-smacking salute from everyone who tastes it. Since it's hard to wait for it to cool, I like to serve slices warm with a scoop of French vanilla ice cream on top."
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Sauerkraut Apple Cake
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"A simple Amish recipe with a very moist texture everyone will love. Serve with cream cheese frosting."
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Sausage Cake
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"Delicious served with sausage ice cream!"
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Sauteed Bananas
Ready Time: 20 Min
"I actually got this from a friend, and then changed it a bit. Very easy, and it looks fancy."
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Savoiardi II
Ready Time: 30 Min
"Savoiardi, also known as lady fingers, is a light Italian cookie. It can be eaten plain, with coffee or used in Tiramisu. My cousin owns an Italian bakery, and this is her recipe!"
No Rating
Savory Cinnamon Rolls
Ready Time: 16 Min
"My husband was the inspiration for this recipe. These rolls are extremely tasty and are not heavy. The secret to this recipe lies in the frosting. As they say the easiest way to a man's heart is through his stomach!"
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Sawdust Pie
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"Very tasty, unusual pie!!"
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Sawdust Salad
Ready Time: 2 Hrs 30 Min
"This is a fruit salad/dessert which my family has always called Sawdust Salad because of the toasted coconut on top."
No Rating
Sayuri's Three-Sugar Pound Cake
Ready Time: 1 Hr 30 Min
"My personal pound cake recipe that I developed over the years. This pound cake is very good and, as the name suggests, uses three different kinds of sugar."
No Rating
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