Cooking With Beer Recipes

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Oven BBQ Ready Time: 4 Hrs 30 Min "Oven barbequed chicken over mesquite chips, right in your own oven! For added spice, try adding your favorite type of chili pepper when making the sauce."

Pizza Sauce and Dough Ready Time: 2 Hrs "The basic pizza dough and sauce ready and waiting for your favorite toppings!"

Poor Man's Beer Batter Fish Ready Time: 9 Min "This is a SUPER EASY AND FAST not to mention CHEAP and NO MESS way to make a beer batter for your fresh fish while camping. Using only beer, your freshly caught fish, some oil for your skillet, and shake and pour buttermilk pancake mix containers found in your local supermarket. Great for camping!"

Pork Chops in Beer Ready Time: 1 Hr 20 Min "This is an easy pork chop recipe using just beer, ketchup and brown sugar. It's simple and quite good."

Queso Catfish Ready Time: 50 Min "A deliciously crunchy and spicy way to serve catfish inspired by a similar dish I had in Beaumont, TX."

Red Pepper Chicken Ready Time: 1 Hr "Mexican style dish, flavored with lime, lemon, bell peppers, garlic, and Mexican beer. Served atop rice or your favorite pasta."

Rockin' Oysters Rockefeller Ready Time: 1 Hr "This is a slight variation on the classic dish Oysters Rockefeller. Serve this delicious dish and watch your guests cry, 'I love you!!!'"

Schweinshaxe Ready Time: 4 Hrs "German/Bavarian style pork knuckles. Pork knuckles are also known as foreshanks, or ham shanks. Water may be used in place of beer."

Skippy Burgers Ready Time: 30 Min "A drunken fraternity brother taught me this recipe. It's remarkably good. I usually add more Worcestershire sauce, beer and garlic salt during cooking. To fully cook the onions and jalapenos, the burgers will need to be well done. Serve on buns with your favorite condiments."

Sovre Barriga Ready Time: 1 Hr "This is a Colombian dish that my Mother-in-law taught me. Her version is a little different, but I changed it to suit my busy family's lifestyle. Make rice and serve the gravy on top. It's delicious!"