Chocolate Recipes

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Apricot Cashew Clusters Ready Time: 30 Min "Guests will enjoy the fruity surprise they find in these scrumptious nut candies. 'I make them often because they can be whipped up in no time,' says Pamela Wagner. 'Everyone will love the unusual combination,' promises the Madison, Wisconsin cook."

Apricot Cashew Clusters Ready Time: "Guests will enjoy the fruity surprise they find in these scrumptious nut candies. Make them often because they can be whipped up in no time."

Apricot Swan Cream Puffs Ready Time: 1 Hr 10 Min "Creating unusual desserts is a specialty of our food staff. We serve these pretty cream puffs many times through the year for special occasions or just simply to brighten someone's day."

Ashley's Chocolate Chip Cookies Ready Time: 35 Min "I was only 14 when I made up this recipe. Since my first batch, it's been everybody's favorite. If you follow the directions and measurements exactly, I promise that this will be your favorite chocolate chip cookie recipe."

Aunt Betz Cookies Ready Time: "Delicious no-bake bar cookies! For variety you can substitute butterscotch chips for chocolate chips."

Aunt Cora's World's Greatest Cookies Ready Time: 1 Hr 45 Min "Aunt Cora's recipe. WORLD'S BEST CHOCOLATE CHIP PEANUT BUTTER COOKIES!"

Aunt Joyce's Chocolate Cake Ready Time: 1 Hr "This cake is so moist and chocolaty! Everybody always wants the recipe. This one is a MUST TRY!!!"

Aunt Mary's Banana-Chocolate Chip Bread Ready Time: 1 Hr 15 Min "This recipe was originally for Banana-Raisin Bread, but a cousin who didn't like the raisins would pick them out of the bread before he'd eat it. Upon discovering this, my Aunt Mary decided that chocolate chips would be a great substitute for the raisins. Her son sure loved that touch!"

Aunt Mary's Chocolate Cake Ready Time: 1 Hr 10 Min "Tried and true--best chocolate cake ever! Frost with Best Buttercream Frosting when cool. Even better the second day."

Aunt Murna's Jam Cake Ready Time: 1 Hr 10 Min "I remember Aunt Murna telling me that she created her Jam Cake recipe as a very young girl. Through the years she made improvements, such as soaking the raisins in crushed pineapple. This cake is a favorite at our annual family reunions and at Christmastime."