Beef Recipes

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Fajita Marinade II Ready Time: 6 Hrs 15 Min "This works great for camping or with large crowds. Saute onions, red peppers and green peppers to mix with the grilled marinated flank steak. It works with chicken, too!"

Festive Beef Tenderloin Ready Time: 25 Min "Dressing up a tenderloin steak is quick and easy when you add the cracker crumb/herb topping suggested by Leann Meeds of Klamath Falls, Oregon."

Flavorful Flank Steak Ready Time: 20 Min "'This is a variation of an old Southern recipe with a Texas twist,' relates Janice Montiverdi, Sugar Land, Texas. 'I've been making it at least once a month for the last 15 years. The overnight marinade gives the beef a wonderful taste.'"

Garlic Curry Burgers Ready Time: 25 Min "Heavy on the garlic and light on the curry makes this burger a great change from your standard burger."

Giant Stuffed Picnic Burger Ready Time: 30 Min "Guests will be delighted when they sink their teeth into juicy wedges of this full-flavored burger shared by Helen Hudson of Brockville, Ontario. The moist filling is chock-full of mushrooms, onion and parsley. 'It's a great alternative to regular burgers,' she remarks."

Greek Bifteki Ready Time: 45 Min "A great barbecue dish, and a nice alternative to steaks. Really quick to prepare! You can also fry them in a pan. ENJOY!"

Grilled Beef Gyros Ready Time: 40 Min "A spicy marinade adds zip to these grilled beef slices tucked inside pita bread. Friends from Greece gave us their recipe for the cucumber sauce, which provides a cool contrast to the hot beef. I never have to worry about leftovers when I serve these sandwiches. --Lee Rademaker Hayfork, California"

Grilled Beef Tenderloin with Herb-Garlic-Pepper Coating Ready Time: 1 Hr 25 Min "Rosemary, thyme, and garlic season a whole beef tenderloin which is then grilled to a rosy pink."

Grilled Cheeseburger Pizza Ready Time: 40 Min "'I combined our daughter's two favorite foods--pizza and grilled cheeseburgers--to create this main dish,' says Tanya Gutierro from Beacon Falls, Connecticut. 'It's very simple to make, and she and her friends love it. If you don't like the toppings, replace them with whatever you prefer.'"

Grilled Mexican Steak Ready Time: 1 Day 20 Min "This is a great way to serve skirt or flank steak. The two day marinade is worth the wait."