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Baking Recipes
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Ready Time: 1 Hr 20 Min
"These rolls are excellent and easy. This is one of the best yeast roll recipes I have ever made."
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Ready Time: 55 Min
"This is a very rich cake and it sells great at bake sales, as well as my little restaurant. When baked, the cherries go under and the cheese rises to the top."
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Ready Time: 30 Min
"'Scoring the dough instead of cutting out individual pieces keeps these biscuits nice and moist,' explains Rosemarie Kondrk of Old Bridge, New Jersey. 'They have old-fashioned flavor that's very satisfying.'"
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Ready Time: 1 Hr 20 Min
"A pound cake made with yogurt instead of sour cream. I have used this recipe for a long time and had misplaced it. I went to my daughter and had her give me another copy. "
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Ready Time: 1 Hr
"This is a great chocolate cake made with yogurt. My boyfriend loves it and can't stop eating it. I hope you enjoy it too."
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Ready Time: 3 Hrs 5 Min
"Cornmeal and whole kernel corn color this loaf a golden color. Yogurt lends it a delightfully sour tang."
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Ready Time: 40 Min
"Yummy and easy - this dish is great for when you have a craving for quiche, but don't have the time, ingredients or want the fat. Soy yogurt can be substituted for a vegan version."
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Ready Time: 1 Hr
"This started out as muffins but I found that it can be baked as bread too. The lemon juice gives it a nice bite and the whole wheat bread gives it a great nutty flavor."
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Ready Time: 45 Min
"It's become a tradition to prepare this Yule Log for holiday gatherings. The filling recipe came from an aunt and the butter cream frosting was my creation. I've taught cake decorating in 4-H for 14 years, but I've been cooking since I was old enough to stand on a chair and help my mother. Now my 9-year-old granddaughter is showing interest, too!"
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Ready Time: 1 Hr 20 Min
"Rich but relatively fuss-free, this is no ordinary banana loaf! Regina Albright of Southaven, Mississippi fills her quick bread with macadamia nuts, raisins and coconut to create a memorable treat."
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