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Baking Recipes
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Ready Time: 1 Hr 10 Min
"If your garden is full of zucchini, you'll be happy to know that they make a terrific brunch side dish too."
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Ready Time: 45 Min
"For a light lunch or brunch that costs just 76 cents per serving, fix this quiche-like dish made with crescent roll dough. 'This zucchini pie is delicious, easy and inexpensive,' writes Melissa Collins from South Daytona, Florida."
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Ready Time: 1 Hr 20 Min
"This recipe makes two fruity, moist loaves."
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"This is a quick bread that my mom used to make every summer with the zucchinis from the garden."
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Ready Time: 20 Min
"A great way to use up the abundant zucchini in your garden. I freeze grated zucchini in 2 cup portions for winter Puffs!"
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Ready Time: 45 Min
"This is a yummy side dish that we have almost once aweek. Good with chicken dinners. My girls like it cold the next day for a snack."
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Ready Time: 45 Min
"Zucchini, tomato and onion combined with Parmesan cheese and baked with milk and biscuit mix."
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"A delicious, moist, bread which may be glazed with confectioners' sugar, even better after frozen."
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Ready Time: 55 Min
"I tried finding a recipe to get my picky toddler to eat her vegetables. Since I couldn't find a healthy one, I came up with this. Using one cup carrots and one cup zucchini is a nice way to get both the yellow and green veggies into the diet! Any type of nuts, raisins, etc. may be used in the recipe -- whatever is on hand and toddler approved."
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Ready Time: 55 Min
"These unusual tidbits are gobbled up as fast as you can serve them! The Parmesan cheese makes a crust for this quiche-like hors d'oeuvre."
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