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West Coast Recipes

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Fruited Spinach Salad
Ready Time: 15 Min
"I had a similar salad in a restaurant and thought it was great, so I came up with this recipe to prepare at home. I love the way the light, sweet dressing tops the refreshing salad ingredients. -- Kate Reynolds, Seattle, Washington"
No Rating
Gandule Rice
Ready Time:
"A Puerto Rican dish with local Hawaiian flavor. Labor intensive, but also delicious. One ingredient, pigeon pea, is Native to Africa and is also called 'Congo pea' and 'no-eyed pea'; achiote seeds are slightly musky-flavored seeds of the annatto tree, available whole or ground in East Indian, Spanish and Latin American markets. Buy whole seeds when they're a rusty red color; brown seeds are old and flavorless. Achiote seeds are also called 'annatto' which, in its paste and powder form, is used in the United States to color butter, margarine, cheese and smoked fish."
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Garlic Asparagus with Lime
Ready Time: 25 Min
"This fresh tasting asparagus dish is always popular. Try it with Havarti or Swiss cheese melted on top."
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Garlic Salmon
Ready Time: 40 Min
"A large salmon filet, steamed in foil and cooked either in the oven or barbecue. It's seasoned with minced garlic, fresh baby dill, lemon slices, fresh ground pepper and green onions."
No Rating
Glazed Pineapple Pie
Ready Time: 50 Min
"This pie, with its unique glaze, is a tropical treat from a northern field editor, Kathy Crow of Cordova, Alaska."
No Rating
Good for You Greek Salad
Ready Time: 15 Min
"A Yummy and low-fat Greek salad recipe. You can use two green onions instead of the small red onion, if you wish."
No Rating
Grapefruit Alaska
Ready Time: 30 Min
"You'll easily impress guests with this dessert. It takes some time to prepare, but the rave reviews I receive make it all worth it. --Peg Atzen, Hackensack, Minnesota"
No Rating
Grilled Fish Tacos with Chipotle-Lime Dressing
Ready Time: 6 Hrs 44 Min
"I came up with this recipe when I couldn't find good directions for grilled fish tacos. I liked the chipotle-lime combination in a dip I once tried so I imitated it here. Choose toppings to suit your taste, or include typical accompaniments such as salsa fresca, cabbage, a squeeze of lime juice, and chopped cilantro."
No Rating
Grilled Halibut I
Ready Time: 2 Hrs 25 Min
"The citrus marinade used in this recipe is made with sprigs of fresh marjoram. One or two hours of marinating is all that is required: a longer period affects the texture of the fish."
No Rating
Grilled Salmon II
Ready Time: 6 Hrs 30 Min
"The salmon fillets are marinated before grilling; allow several hours for this step."
No Rating
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