HealthLife.com
HealthLife.com » Recipes » Search
Search Recipes:

Super Foods Recipes

Results: 11 - 20 of 623 Search within Results:
Andrea's Pasta Fagioli
Ready Time: 1 Hr 40 Min
"This is a recipe I have adapted a bit from my grandmother's. It's easy and perfect for a Sunday afternoon with fresh Italian bread."
No Rating
Angel Hair Pasta with Peppers and Chicken
Ready Time:
"Great dish with wonderful color and texture; just don't overcook the peppers!"
No Rating
Angela's Oriental Chicken Noodle Soup
Ready Time: 30 Min
"My quick and easy chicken soup recipe. So easy, your kids can make it."
No Rating
Antipasto
Ready Time: 9 Hrs 30 Min
"This recipe makes a huge amount. I can it and give it away as Christmas gifts. We usually make this as a group project to cut down on prep time and cost. The ingredient amounts may be altered proportionally as needed."
No Rating
Apple Banana Smoothie
Ready Time: 5 Min
"Thick and healthy fruit drink with apple, banana and orange juice. The frozen banana takes the place of shaved ice and results in a smooth, creamy texture. Serve with dollop of whipped cream for added effect."
No Rating
Apple Pan Chicken
Ready Time: 40 Min
"An easy and quick way to make boneless chicken breast. Serve this hot over steamed rice or serve it cold and sliced as part of a summer time brunch."
No Rating
Apple, Beet and Avocado Salad
Ready Time: 1 Hr 25 Min
"Winter produce at its best and in holiday colors too. You can also toss the salad instead of arranging it if you prefer."
No Rating
Apricot Glazed Carrots
Ready Time: 25 Min
"Carrots are cooked tender then mixed with a tangy apricot sauce. Serve cold or slightly warm."
No Rating
Apricot Lentil Soup
Ready Time: 1 Hr 5 Min
"Lentil soup with a sweet-tangy twist. This is great with a warm piece of black bread slathered with creamy butter."
No Rating
Ash-e-jow (Iranian/Persian Barley Soup)
Ready Time: 2 Hrs 10 Min
"I've seen a lot of recipes for this soup; however, my mother-in-law adds tomato paste for a bit of a different flavour and she doesn't add any lentils or beans. It's thick, filling, and delicious, and you could make it vegetarian by using vegetable stock."
No Rating
/html>