Beans Recipes

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Andrea's Pasta Fagioli Ready Time: 1 Hr 40 Min "This is a recipe I have adapted a bit from my grandmother's. It's easy and perfect for a Sunday afternoon with fresh Italian bread."

Apricot Lentil Soup Ready Time: 1 Hr 5 Min "Lentil soup with a sweet-tangy twist. This is great with a warm piece of black bread slathered with creamy butter."

Bean Salad Ready Time: 1 Hr 15 Min "A spicy bean salad that can also be used as a topping for tostitos."

Beefy Cabbage Stew Ready Time: 1 Hr 15 Min "This is an incredibly easy and quick soup that is awesome. It will really warm you up on a cold day. My family loves it. Try substituting ground turkey for the beef, too!"

Beefy Vegetable Soup Ready Time: "A hearty vegetable soup made with beef broth to give it extra oomph. You can substitute chicken or vegetable broth for the beef broth if desired. Serve with thick slices of grainy bread for an easy and satisfying meal."

Black Bean Cakes Ready Time: 25 Min "These are really delicious, especially when served with sour cream or the homemade sauce included in this recipe! They are great for Chinese New Year."

Black Beans Ready Time: 13 Hrs 10 Min "Black bean stew served with rice and desired meat dish. Makes large servings."

Boston Baked Beans Ready Time: 5 Hrs "A wonderful old-fashioned baked bean flavor. This recipe has served by family for 29 years and originally came from my mother-in-law. It tastes great served with fresh cornbread or biscuits and honey. Although you need to allow time for soaking and simmering the beans, this recipe is still quite easy."

Carib Black Bean Soup Ready Time: "A creamy soup with a touch of Caribbean flavor. Uncle Bill's Tips: If using canned beans, reduce cooking time to 40 minutes after adding the beans. You may also use 2 (7.5 ounce) cans flaked ham if you desire a different flavor. Add ham to cooking pot after adding broth."

Cheesy Vegetable Chowder Ready Time: 45 Min "If you love cheese and you love vegetables, you'll love this soup!"