Seafood Recipes

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Louisiana Shrimp and Eggs Gumbo Ready Time: 1 Hr 50 Min "I was introduced to gumbo by people from Louisiana. They lived in our town for a few years, and taught us Canadians what gumbo is all about....mmmm good and hot! You can make other gumbos the same way using squirrel, rabbit, ham, seafood, chicken, or game."

Louisiana Shrimp Casserole Ready Time: 40 Min "Don't let the name fool you, this casserole is NOT spicy, but it sure is delicious!"

Luscious Lobster Bisque Ready Time: 1 Hr "You will need about an 8 quart stockpot for this recipe."

Macadamia Nut Crusted Tilapia Ready Time: 25 Min "This broiled white fish is coated with a chopped macadamia nut mixture."

Macadamia-Crusted Salmon Ready Time: 20 Min "One evening when my husband and I went out to dinner, he ordered a salmon dish that sounded interesting. It was wonderful. When I tried duplicating it at home, he said mine was as good as, if not better than, the original. That made my day!"

Macaroni and Tuna Fish Salad Ready Time: 20 Min "In a rush and need something delicious and tummy filling? This recipe is great for working parents whose children are constantly scouring the refrigerator for food to munch on."

Macaroni and White Clam Sauce Ready Time: 25 Min "A wonderful and quick dish. Easy too. Even better re-heated!"

Macaroni Tuna Casserole Ready Time: "This dish is so easy to fix, and the flavor is better than any tuna helper."

Mack's Tunaburgers Ready Time: 14 Min "Low fat, no-beef burgers that taste almost exactly like all-beef burgers. Great for the guy trying to lower his cholesterol!"

Mackerel Dip Ready Time: 2 Hrs 15 Min "Savory and spicy, this mayo-based dip is made with canned mackerel."