Salad Recipes

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Fab Summer Blackened Chicken Salad Ready Time: 30 Min "This is perfect for summer. You can even buy cooked chicken if it's too hot to cook your own. This makes two large dinner portions."

Famous Japanese Restaurant-Style Salad Dressing Ready Time: 10 Min "This is a good recipe that is easy and flavorful."

Fancy Chicken Salad Ready Time: "I came up with this as I was trying to use things I had on hand. I have fresh dill growing on my deck, which was the chief inspiration for this upscale version of chicken salad. (I had some for dinner--delicious!)"

Farmer's Salad Ready Time: 10 Min "This is a great tasting salad that is easy to prepare. The main ingredients of lettuce, broccoli and bacon are normally on hand."

Fat-Free Bean Salad Ready Time: 10 Min "Ruth Beitelspacher of Aberdeen, South Dakota notes, 'I recently made this salad to serve at a turkey barbecue. It was just as big a hit as it was for our son's confirmation dinner some 40 years ago.' Her trim treatment of the timeless sweet-and-sour beans doesn't cut down on flavor one bit."

Favorite Broccoli Salad Ready Time: 20 Min "'Fresh tasting...so colorful...delicious dressing' are some of the compliments I get whenever I serve this broccoli salad with a meal or take it to a church dinner. Although I use many other good salad recipes, I'm especially fond of this one. --Esther Shank, Harrisonville, Virginia"

Favorite French Dressing Ready Time: 10 Min "My mom and her cousin developed this tangy dressing many years ago. It really perks up salad greens and holds together well once mixed. Everyone wants the recipe once they try it. -Linda Nilsen, Anoka, Minnesota"

Favorite Hot Chicken Salad Ready Time: 40 Min "When I first tried this dish at a church luncheon, it reminded me of all the wonderful meals my grandma used to make. My family loves the old-fashioned flavor."

Fennel and Orange Salad Ready Time: 45 Min "This is a traditional Italian salad served on wild greens. Here I use fresh arugula."

Festive Cranberry Salad Ready Time: 10 Min "This cool, tangy salad always prompts recipe requests. It must be the combination of tart cranberries, sweet pineapple and pecans in a fluffy base. I appreciate how easy it is to prepare. -Denise Goedeken, Platte Center, Nebraska"