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Mexico Recipes

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Amy's Mexican Soup
Ready Time: 2 Hrs 45 Min
"This recipe I made up after craving soup and rummaging through my cupboards. Very simple and tastes even better the next day. I love it spicy, but you can adjust accordingly. Also great South Beach Diet meal."
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Angler's Delight
Ready Time: 36 Min
"Cayenne pepper, taco seasoning and cumin give this fried fish a colorful coating and fantastic southwestern flavor. The slightly crispy fillets are accented by a splash of lime. Prepare the recipe with haddock, cod or any firm fish you prefer."
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Apple Chicken Quesadillas
Ready Time: 25 Min
"My sister came up with easy recipe that can be served as a main course or an appetizer. People are surprised by the combination of chicken, apples, tomatoes and corn inside the crispy tortillas, but they love it. --Stacia Slagle of Maysville, Missouri"
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Apple Enchilada Dessert
Ready Time: 35 Min
"Apples rolled in flour tortillas. VERY delicious, easy and fast to make. Substitute apples with peaches or cherries if desired."
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Arizona Chicken
Ready Time: 1 Hr 5 Min
"I HAVE a large collection of recipes with a Southwest flavor. Served with either pasta or rice, this is one of my husband's favorites. The moist, flavorful chicken suits any occasion, plus it can be prepared for any number of guests. -Carolyn Deming, Miami, Arizona"
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Armadillo Eggs
Ready Time: 55 Min
"A great side dish or appetizer with a little kick. I got this recipe from my mother."
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Arroz Rojo
Ready Time: 1 Hr
"A great recipe for Mexican style rice in tomato sauce. This is an excellent side dish for the Slow Cooker Pozole I posted earlier."
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Asparagus Avocado Medley
Ready Time: 20 Min
"This pretty blend of garden-fresh vegetables and zesty herb dressing tastes as good as it looks! By microwaving the asparagus a bit before adding the other veggies, Patricia Alderete of Lowell, Indiana keeps cool in the kitchen."
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Asparagus Guacamole
Ready Time: 1 Hr 15 Min
"Guacamole without the fatty avocado."
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Au Gratin Taco Bake
Ready Time: 1 Hr 20 Min
"'This hearty hot dish relies on a package of au gratin potatoes for simple preparation,' notes Linda Muir of Big Lake, Minnesota. Chock-full of beef, potatoes, corn, tomatoes and cheese, this southwestern supper is sure to be a hit in your home."
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