Holidays And Events Recipes

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Pink Panther Ready Time: 3 Min "A nice drink to have around the pool on hot summer days. Garnish with umbrella, pineapple slice and cherry."

Pink Sauce for Pasta (Shrimp) Ready Time: 15 Min "Great with pasta or rice."

Pinto Bean Cake Ready Time: "Here's a cake to surprise the crowd!"

Pinto Bean Chili Ready Time: 2 Hrs "Cumin and chili powder season this traditional chili from Sandy Dilatush of Denver, Colorado. Quesadillas on the side make this Southwestern soup a meal."

Pioneer Cut Dumplings from the 1800's Ready Time: 35 Min "Pioneers didn't have much, but what they did have they made the best of. This is a cross between dumplings and noodles, uses only 4 ingredients and is a great comfort food. We have never modified it from the original recipe which has been passed in our family I think forever."

Piquant Meatballs Ready Time: 1 Hr "These meatballs, baked in a well-seasoned sauce, are always on the menu for our family's informal Christmas Eve get-togethers. Leftovers-- if there are any-- are a cinch to reheat in a slow cooker."

Pirate's Delight Ready Time: 20 Min "You'll get hooked on this quick-to-fix dish from Susan Kaye of Olivet, Michigan. The flaky baked cod is enhanced by a delicately seasoned golden coating and a sprinkling of Parmesan cheese."

Pirates' Pork Chops Ready Time: 50 Min "Pork chops are simmered in a tangy sauce with pineapple and raisins before serving over rice. A favorite growing up!"

Pistachio Bundt Cake Ready Time: 1 Hr 10 Min "Pistachio pudding mix gives this moist cake a pretty tint of green. As it bakes, the outside browns nicely to form a slightly crunchy crust. The cake slices beautifully and would make a fun dessert for St. Patrick's Day. -Becky Gant, South Bend, Indiana"

Pistachio Cherry Squares Ready Time: 20 Min "This dessert's Christmas colors really add to the festivity of a buffet table, but it's the creamy, cool taste that keeps people coming back for more. Kids will enjoy helping when you make this no-bake treat."