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Pepper Jelly Appetizer
Ready Time: 2 Min
"It has a sweet and slight pepper taste. Anyone that tries this loves it and it doesn't get much easier! You should be able to find the jelly in the jelly section at your local grocery store. Serve with crackers."
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Pepper Steak Packet
Ready Time: 1 Hr 15 Min
"This is the best way to make any steak stand out! If you have extra vegetables, wrap them up and cook with the steak."
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Peppered Flank Steak
Ready Time: 25 Min
"My mother passed down this recipe to me, and I use it often to make fajitas. The lemon juice and soy sauce give it some zing."
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Peppered Rib Eye Roast
Ready Time: 2 Hrs 15 Min
"Roast recipes are a fuss-free entree to serve when entertaining. After marinating the meat overnight, simply pop in the oven and bake for a couple of hours. It turns out terrific every time."
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Peppered Shrimp and Eggs
Ready Time: 30 Min
"Talk about your gourmet eggs...this breakfast dish is so easy to make but just shouts 'company's here'! The savory recipe came from a friend, and we save it form holidays and special guests throughout the year."
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Peppermint Angel Torte
Ready Time: 1 Hr 30 Min
"'My mom gave me this fantastic recipe more than 40 years ago,' recalls Jan Harris of Murrieta, California. 'We always called it 'celebration cake'. Carrying on her tradition, I serve it for Christmas and Valentine's Day.'"
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Peppermint Biscotti
Ready Time: 1 Hr 15 Min
"Dipped in melted chocolate and rolled in crushed peppermint candy, this flavorful biscotti is a favorite. It's one of the many sweets I make for Christmas."
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Peppermint Brittle
Ready Time: 1 Hr 10 Min
"A Christmastime treat! This holiday confection is gobbled up quickly by guests, and it is so easy to make. The cool crunch of peppermint with creamy white chocolate is a divine combination."
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Peppermint Brownies
Ready Time: 50 Min
"My grandmother encouraged me to enter these mint brownies in the county fair some years ago-- and they earned top honors! They're a great chewy treat to serve during the holidays."
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Peppermint Cookies
Ready Time: 30 Min
"Some 40 years ago, I whipped up these minty morsels as a way to use leftover candy canes...and my daughter has enthusiastically anticipated the cookies for Christmas ever since!"
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