Cooking With Wine Recipes

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Cassandra's Yummy Lamb Chops Ready Time: 1 Day 5 Hrs "This dish is absolutely superb! I've always loved lamb and I bought it at the store not knowing what to do with it so I used my imagination. It's moist and tender, full of flavor and served best complimented with sauteed zucchini and rice."

Cathi's Florentine Zucchini Ready Time: 40 Min "A simple, delicious pasta that my friend Cathi created while living in Florence. Flavors you wouldn't think to combine mix wonderfully. Don't use large, woody zucchini, but nice, young tender ones. The fresher the ricotta, the better. How much you reduce the wine depends on your ricotta: if you have fresh, slightly runny ricotta you need to let the wine reduce a little more than half, maybe two thirds, or your end product will be runny. And use a pasta with nooks to hold the sauce."

Cathy's Creamy Chicken Bake Ready Time: "Creamy baked chicken breasts. This dish can be made early and refrigerated until ready to bake."

Celery Wine Baked Chicken Ready Time: 1 Hr 30 Min "These chicken breasts are baked with a mixture of white wine, celery, sour cream, mushrooms, bell pepper, and light seasoning."

Chicken 'n' Stuff Ready Time: 1 Hr 15 Min "Here's one of our favorite chicken dishes that is VERY quick to put together! (Note: You can use regular stuffing mix instead of low sodium, but in this case use only 1/2 of the seasoning packet; otherwise, the dish will be too salty.)"

Chicken and Herbs in White Wine Ready Time: 2 Hrs 5 Min "Tasty chicken recipe with wine and herbs. Made with one pan for easy clean up. Serve with noodles (put cooked noodles in pan to soak up broth for 15 minutes), or make gravy (remove chicken and add cornstarch mixed with water to thicken) and serve with mashed potatoes."

Chicken and Leek Casserole Ready Time: "Easy and relatively quick to make. Fantastic for cold winter evenings. Tastes so good!"

Chicken Bake and Rice Ready Time: "Chicken and rice dish, made easy, that everyone will love."

Chicken Cigar Wraps with Paprika Sauce Ready Time: 38 Min "Delicious, flavorful chicken mix is wrapped up in phyllo dough, baked and served with a creamy, spicy sauce. Serve hot as an appetizer or main course."

Chicken Cream Ready Time: 20 Min "This recipe was made as a special entree for the Santa Barbara Polo and Racquet Club. The recipe is in general terms, so if you have cooked before, it's a snap! This dish is sweet, and should be served with a spicy, or full flavored rice side dish."