Cakes Recipes

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Boiled Raisin Cake II Ready Time: "Cake with a difference. You do not have to cream butter and sugar or beat the eggs. This involves boiling raisins, margarine and sugar together and adding flour to it. Simple and tasty. Just the way I love it."

Boscobel Beach Ginger Cake Ready Time: 1 Hr 15 Min "This is a Jamaican cake. It attracted rave reviews at my church Valentine's tea party. It has been a mainstay at prayer breakfasts too."

Boston Cream Sponge Cake Ready Time: 50 Min "I'm not a big fan of rich desserts, so I frequently make this light and fluffy cake. --Jan Badovinac, Harrison, Arkansas"

Botercake Ready Time: "This is a Dutch buttercake."

Brandy Simple Syrup Ready Time: 15 Min "Simple Syrup is brushed on cakes for added moisture and flavor. This one can be flavored with brandy or rum."

Brazil Nut Fruitcake Ready Time: "This cake is more of a confection than a cake. It makes a beautiful, festive presentation. This recipe came to our family from a dear lady, Mrs. Barrows, in Corpus Christi in 1948. She shared this family recipe with my mother. Remember to leave all the fruits and nuts whole. Slice the cake thin. The slices are beautiful because you slice into the whole fruit and nuts."

Breakfast Cake Ready Time: 1 Hr "This simple cake is great with coffee or a nice addition to any brunch."

Bright Blue Monday Cake Ready Time: 1 Hr "A blueberry quick cake with streusel topping. It's sure to brighten your Monday mornings!"

Broiler Icing Ready Time: 15 Min "This is a caramel nut coconut icing that you toast under the broiler. Excellent on oatmeal cake!"

Brown Sugar Cake Ready Time: "This is a rich and spicy cake."