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Teddy Bear Biscuits
Ready Time: 20 Min
"'Children can't resist helping to assemble these cute cinnamony bears before baking,' remarks Catherine Berra Bleem of Walsh, Illinois. 'Refrigerated biscuit dough makes them easy, convenient and fun!'"
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Teena's Overnight Southern Buttermilk Biscuits
Ready Time: 8 Hrs 35 Min
"I'm a Southern girl and these are the ultimate buttermilk biscuits. They're easy to make and, the best part is, you put the dough in the fridge the night before to let them rise extra high!"
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Tender Crisp Sugar Cookies
Ready Time:
"These no-roll sugar cookies are great for the holidays. Children like to shape the cookies into balls and dip them into the sprinkles!"
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Tender Potato Rolls
Ready Time: 50 Min
"Filled with wonderful hearty flavor, these rolls are a delicious accompaniment to a meal. If you like, you can shape the dough into loaves like Lisa Owens of Brighton, Tennessee does for her family. 'I once baked 52 loaves and sold slices of the bread at a local fund-raiser,' she details."
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Tennessee Fry Bread
Ready Time: 30 Min
"You'll need only four ingredients to fix this time-easing bread. 'We like it with scrambled eggs and fried potatoes for breakfast,' remarks Theresa Sanchez from Franklin, Tennessee. Or dunk it in soup or serve it with coffee."
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Terry's Favorite Easy Chicken Pie
Ready Time:
"This pie is easy to make and is wonderful comfort food. This is my husband's favorite meal."
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Texas Brownies II
Ready Time:
"The moistest brownies ever!!!"
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Texas Brunch
Ready Time: 50 Min
"Once you try this, it will become your favorite brunch item. You may substitute cooked sausage for the bacon if you wish."
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Texas Lizzies
Ready Time: 30 Min
"Delicious, festive cookies almost like tiny fruitcakes."
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Texas Pie
Ready Time: 40 Min
"I'll prepare this recipe when my family has a taste for Southwestern cooking. It's a good way to use leftover chicken and nice when dinner has to be done in a hurry."
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