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Baking Recipes
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Ready Time: 45 Min
"'My husband, Milt, gave me a bread machine for Christmas, and it certainly has been a time-saver,' writes Roxann Field of Hutchinson, Minnesota. 'With some trial and error, we came up with this recipe. Quite often, we are asked to bring the golden rolls to family gatherings or potlucks--and we get compliments every time.'"
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Ready Time: 30 Min
"Corn kernels add sunny taste and texture to these moist muffins, a great accompaniment to our summer barbecue. Theyre especially good warm, so if I bake them ahead, I warm them on the grill or in the microwave before serving. --Nancy Zimmerman, Cape May Court House, New Jersey"
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Ready Time: 35 Min
"These golden biscuits really bring sunshine to my breakfast table, especially on cold winter mornings when they're served with butter and molasses."
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Ready Time: 30 Min
"Linnea Rein of Topeka, Kansas uses two convenient mixes to create these sweet corn bread muffins. The yellow cake mix gives them a smoother texture than traditional corn bread."
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Ready Time: 1 Hr
"Easy cupcakes with graham cracker, marshmallow and chocolate. The kids really love these."
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Ready Time: 15 Min
"This is a quick easy recipe, for lovers of fried eggs on toast. It's a clever twist on usual fried eggs."
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Ready Time: 1 Hr
"You'll score points when you spoon the halftime meal into these hearty bowls. the bread's spongy texture makes it the perfect container for the creamy full-flavored chowder...or a thick soup, stew or chili. -Darlene Alexander, Nekoosa, Wisconsin"
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Ready Time: 50 Min
"A friend gave this recipe to me at my wedding shower. I realized then and there that I'd better learn how to cook! My husband loves these hand-held pizzas.--Laronda Warrick, Parker, Kansas"
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Ready Time: 45 Min
"This is a very delicate and rich chocolate buttercream. It's good on Gateau Africaine, or any cake needing buttercream frosting."
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Ready Time: 30 Min
"These muffins are nutritious, low in fat, and most important of all, taste delicious!"
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