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Baking Recipes
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Ready Time: 55 Min
"Rhubarb is one of the wonderful gifts of spring. This bread will turn it into a delicious treat for the whole family."
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"Delicious served warm with ice cream. If you don't have buttermilk, you may substitute sour milk. Stir 1 tablespoon of vinegar or lemon juice together with 1 cup of milk and let stand for 10 minutes."
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"My husband doesn't like rhubarb, but I have fooled him every time with this cake as you cannot taste the rhubarb in it."
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Ready Time: 1 Hr 30 Min
"This is a delightful, lightly spiced rhubarb cake with a spicy almond topping."
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Ready Time: 1 Hr 5 Min
"An exquisite cheesecake made with fresh rhubarb and finished with sour cream topping."
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Ready Time: 55 Min
"A combination of sweet, tart tastes combined in this super easy dessert. Good warm with ice cream on top."
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"Delicious! Fresh or frozen rhubarb may be used."
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Ready Time: 1 Hr
"I love cheesecake, and rhubarb is one of my favorite spring treats. So it's no wonder I love this! It's the best cheesecake-type dessert I've ever eaten!"
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Ready Time: 55 Min
"A crispy tart-n-sweet recipe that is easy to make and a great way to use all that delicious rhubarb."
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"A childhood favorite. We ate it with milk or vanilla ice cream!"
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