Sausage Recipes

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Bandito Beans Ready Time: 5 Hrs 15 Min "These baked beans made in the slow cooker are slightly sweet and tangy, with a smoky, meaty flavor that everyone will love. The best part? They're very easy to make."

Basic Yankee Bread Stuffing Ready Time: 30 Min "This is my mother-in-law's recipe for traditional bread stuffing. Bread, pork and seasonings blend to create a perfect filling for the holiday bird. Use more bread if needed to create a stuffing that's moist, but not mushy."

Belle's Baked Beans Ready Time: 1 Hr 10 Min "Even people who don't particularly like baked beans love this one. Best of all it's easy and quick to make."

Belly Burner Chili Ready Time: 8 Hrs 25 Min "Spicy sausage is browned, then cooked in a slow cooker with olives, tomato sauce and beans in this easy chili flavored with soy sauce."

Bierrocks III Ready Time: 2 Hrs 5 Min "German pastry sandwiches filled with meat, cabbage and onions. If preferred, use any plain roll dough of your choice. Pastries can be frozen and reheated."

Black Hills Golden Egg Bake Ready Time: 1 Hr "I developed this recipe when I was cooking for large groups of people. It's easy to make and gives you plenty of time to do other things while it's baking."

Boudreaux's Zydeco Stomp Gumbo Ready Time: 2 Hrs "Dis is da toe curlin Texicajun hybrid of a classic dish. This will put a smile on everyone's face that's eatin it. Throw on some Zydeco music and serve on a bed of rice with corn bread and a cold beer. Whew doggie...be thankful to be alive and toast all us Texicajuns!!!"

Breakfast Casserole III Ready Time: 1 Hr 35 Min "Eggs, sausage (or bacon), potatoes and cheese all in one convenient dish. Can be made at night, then baked the next morning."

Breakfast Pies Ready Time: 40 Min "Individual breakfast pies that can be made ahead of time, and microwaved as needed. My 3 year old grandson loves them, and they are finger food for the little ones. The big guys love them too. I fix hash browns and gravy as side dishes for the big guys, and it is a huge hit!"

Breakfast Pita Pockets Ready Time: 25 Min "At home or on the go, pita halves make handy holders for this flavorful mixture of sausage, scrambled eggs and Swiss cheese. 'I don't know where I found this recipe, but I do know everybody likes it,' writes Mrs. James Kell of Ocala, Florida. 'Once the pockets are filled, they can be kept warm in the oven until the whole family is fed.'"