Quick Bread Recipes

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Blueberry Orange Bread Ready Time: "This a very simple recipe to make and a very flavorful one at that, I do believe that everyone will love it! You may use thawed frozen blueberries if fresh ones are unavailable."

Blueberry Quick Bread Ready Time: 35 Min "Most prepackaged quick bread mixes contain very little fruit. But this recipe calls for lots of juicy berries, so it's guaranteed to be moist and delicious."

Blueberry Zucchini Bread Ready Time: 1 Hr 45 Min "Blueberries and zucchini baked up into delicious little summertime bread loaves!"

Brown Soda Bread Ready Time: 1 Hr "This soda bread is healthy and tastes really good! The texture is moist and chewy, and it feels like an authentic Irish soda bread. Since buttermilk is not available in Japan, I used yogurt and mayonnaise instead."

Brown Sugar Banana Nut Bread I Ready Time: 1 Hr 15 Min "Deliciously sweet banana bread with plenty of vanilla flavor."

Brown Sugar Banana Nut Bread II Ready Time: 8 Min "A delicious sweet cakey bread. Note: Most bread machines have a fruit and nut cycle. This should be set at Fruit and Nut Cycle and wait for the beep before adding your bananas and nuts. If you do not do this, the bread comes out tasteless."

Buttermilk Chocolate Bread Ready Time: 1 Hr 15 Min "I serve this rich cake-like bread and its creamy chocolate honey butter often at Christmastime. It makes a great brunch item, but it also goes well on a dinner buffet. This recipe won me a 'Best in Category' award in a local cooking contest. -Patrice Bruwer, Grand Rapids, Michigan"

Buttermilk Cinnamon Bread Ready Time: 1 Hr 10 Min "'Cinnamon swirled through the batter gives this bread its pretty pattern', informs Aloma Robinson from Clarkston, Michigan. 'It looks so fancy yet is very simple. It freezes well, too.'"

Buttermilk Nut Bread Ready Time: 55 Min "Brown sugar and buttermilk give pleasing flavor to this no-fuss quick bread from Sue Ross of Casa Grande, Arizona. Nuts provide the tasty crunch."

Candied Fruit Bread Ready Time: "This is a great bread for tea at Christmas time when you don't like to make fruitcake. It is an old recipe that belonged to my mother, and really good."