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Passover Recipes
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Ready Time: 40 Min
"This recipe for Passover komish (a type of cookie) is so good and so easy to make that you'll want to prepare it all year long! This cookie is similar to biscotti."
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Ready Time: 1 Hr 10 Min
"This Pesadik variation of a classic recipe is actually yummy, not just 'pretty good for Passover'. Also great for anyone allergic to wheat or corn."
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"An easy Passover lunch. Serve with a salad on the side."
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Ready Time: 1 Hr 40 Min
"A light dessert for the holiday. For chocolate sponge cake add 1/2 cup of cocoa to the batter."
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"A light lemon sponge cake, suitable for Passover. A good use for that leftover matzo meal too."
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"Very moist & tasty! A change from just plain chicken pieces!"
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Ready Time: 50 Min
"I am a pastry chef and I have developed many desserts that can be served at Passover. This shouldn't be prepared just for the holiday - it's great all year long! Garnish with any seasonal fresh berries."
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"This crust is especially good as a base for Eggnog Pie with Rum, but can be used with almost any custard pie."
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"Rolled in pine nuts with a soft, chewy center."
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Ready Time: 30 Min
"This tabouli recipe is different. Instead of using bulgur like traditional tabouli, this recipe uses quinoa. It is a grain that is available at health food stores. It looks and tastes better than bulgur. My husband and I both love this and neither of us is vegetarian. It's a great meal for a hot summer day. The longer it sits the better it tastes."
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