Muffins Recipes

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Buttermilk Oatmeal Muffins Ready Time: 30 Min "THESE delicious muffins were a significant part of the first dinner I had with my wife when we were courting. She's an excellent cook, and that first meal was truly a gourmet's delight. Now whenever she plans a menu and asks for my suggestions, I make sure these muffins are on it. -Robert Luebke, Appleton, Wisconsin"

Butterscotch Muffins Ready Time: 35 Min "Butterscotch pudding gives a distinctive flavor to these muffins topped with brown sugar and nuts. 'My son made them for a 4-H competition and they won first-place purple ribbons,' writes Jill Hazelton of Hamlet, Indiana."

Cactus Corn Muffins Ready Time: 35 Min "'I adapted a recipe from a small Texas cafe to come up with these moist, spicy corn bread muffins,' recalls Marion Lowery of Medford, Oregon. 'They're wonderful alone or with butter and a bit of ham for a midday sandwich.'"

Cafe Mocha Mini Muffins Ready Time: 30 Min "Cafe Mocha Mini Muffins are a good choice, assures Tina Sawchuk of Ardmore, Alberta. 'These mini muffins freeze will, so it's always easy to keep some on hand,' she says. 'And they're just the right size for snacking.'"

California Orange Muffins Ready Time: 35 Min "There are many orange groves in this area, so I attempted to create a muffin recipe using the fruit. I think it turned out very well, and everyone who's tried it agrees with me."

Calypso Muffins Ready Time: 45 Min "Like a ray of tropical sunshine in the morning, combining the taste of banana, coconut, and pineapple with just a hint of nutmeg."

Cappuccino Muffins Ready Time: 35 Min "These airy muffins capture the wonderful flavor of coffee. Folks are pleasantly surprised to find a creamy chocolate center. --Susan Wagers, Minot, North Dakota"

Cappuccino Muffins Ready Time: 45 Min "'I found this recipe while thumbing through some old cookbooks,' Leslie Rosengarten relates from Minster, Ohio. 'The muffins are great with a cup of coffee, but my kids like them with milk.'"

Caraway Rye Muffins Ready Time: 30 Min "MY FAMILY enjoys the distinctive taste of caraway, and it abounds in these muffins, which use rye flour for a change of pace. I serve them for brunch, lunch or dinner. I often try new recipes, but it's especially gratifying when a new dish is requested over and over again. -Jean Tyner, Darlington, South Carolina"

Carrot Cheesecake Muffins Ready Time: 45 Min "With a rich cream cheese filling and flecks of carrots, raisins and nuts, these moist muffins will certainly bring compliments to the cook."