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Meatless Recipes
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Ready Time: 1 Hr
"This is a no fry variation of this popular dish, and is just as delicious!"
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Ready Time: 30 Min
"Roasted eggplant in a French roll with feta cheese, basil and garlic mayonnaise. This was my favorite sandwich of all time, adapted from a cafe at the University of California, Irvine."
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Ready Time: 1 Hr 20 Min
"Makes a great veggie main meal!"
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Ready Time: 20 Min
"Have you ever tried eggs on the grill by using a muffin pan? Just spray the pan and crack the eggs and put them on the grill. Try adding some chopped peppers and onions or anything to your liking. "
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Ready Time: 1 Hr
"The inclusion of tempeh adds a good measure of protein to this spicy casserole. You can replace the Cheddar cheese with Monterey Jack if you like. Serve with sour cream and salsa!"
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Ready Time: 1 Hr 40 Min
"This is a wonderful recipe for late summer when you have an abundance of ripe garden fresh veggies. It's a great main dish or side dish that even the picky kids around here love!"
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Ready Time: 30 Min
"I made this up one day out of things I had on hand, and it turned out to be one of my favorite sandwiches ever. Sauteed zucchini pieces are coated with a zesty marinara sauce and topped with a generous helping of mozzarella cheese. These baked sandwiches are a great vegetarian version of the Italian grinder. They can also be made ahead of time, and heated just before serving."
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Ready Time: 30 Min
"Chickpeas pureed with garlic, peanut butter, onions, egg, soy sauce and spices, then formed and fried. Excellent when served in a pita with sliced tomato, cucumber and yogurt."
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Ready Time: 40 Min
"Great replacement for meatballs! I actually prefer them. They can be baked or fried."
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Ready Time: 25 Min
"A wonderful rice recipe to make spur-of-the-moment! A blend of delicious spices...cooks beautifully in a rice cooker."
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