Meatless Recipes

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Meatless Stuffed Peppers Ready Time: 1 Hr 30 Min "This is a recipe that comes from my mother-in-law from Germany. The only difference is that I used tofu in place of the ground beef. It tastes just as delicious as hers."

Mexican Bean Burgers Ready Time: "These burgers can be baked, grilled, or fried. Great served on a bun with avocado, lettuce, sour cream, and cheese."

Mexican Casserole Ready Time: 30 Min "Small dinner pie made with salsa, tortillas, refried beans, cheese, and onions."

Mexican Rice Pilaf Ready Time: 35 Min "This is a nice, spicy rice dish."

Mexican TVP and Cheese Ready Time: 20 Min "Can be used as a vegetarian side dish, or to stuff roasted peppers. Use low fat cheese to cut fat and calories. It is high in protein and can be made low in calories. Either serve as is, or use as a stuffing for roasted bell or poblano peppers."

Mexican Vegetable Rice Ready Time: 15 Min "A wonderful side dish for any meal."

Mild Coconut Tofu Curry Ready Time: 45 Min "This mild Malaysian green curry is delicious served over Thai rice! If a blender is not used, chop ingredients finely and simmer for longer."

Millet Delight Ready Time: 1 Hr 30 Min "A casserole made of millet, dates, coconut, and vanilla makes for a delicious and nutritious breakfast."

Mimi's Eggplant Casserole Ready Time: 1 Hr 5 Min "Eggplant deluxe! Put a little kick in your next eggplant feast."

Mock Tuna Salad Ready Time: 20 Min "This is a chickpea spread that tastes like tuna salad! No kidding! Great served in a sandwich."