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Parmesan and Broccoli Stuffed Potatoes
Ready Time: 55 Min
"This recipe uses roasted garlic Parmesan sauce and fresh steamed broccoli to make a delicious filling for stuffed potatoes."
No Rating
Parmesan Catfish
Ready Time: 45 Min
"This moist baked fish has a slightly crunchy coating with a mild Parmesan flavor. 'Even my kids love this delicious, easy-to-fix recipe,' writes Lettie Simon of Baton Rouge, Louisiana."
No Rating
Parmesan Cheese Straws
Ready Time: 30 Min
"These rich and buttery breadsticks are a fun change from regular dinner rolls and are fairly easy to make. They're great alongside salads and soups. --Mitzi Sentiff, Greenville, North Carolina"
No Rating
Parmesan Fondue
Ready Time: 15 Min
"'This recipe was given to me many years ago at a New Year's potluck,' says Gwynne Fleener of Coeur d'Alene, Idaho. 'Since then, it has been a tradition to serve it at our holiday open house. The creamy mixture is always a hit.'"
No Rating
Parmesan Garlic Bread
Ready Time: 27 Min
"This is a recipe I came up with myself. It is great with most Italian dishes. It can be doubled as needed."
No Rating
Parmesan Orzo
Ready Time: 15 Min
"Here's an elegant and mouth-watering Parmesan Orzo, shared by Marian Platt in Sequim, Washington. The creamy cheese-flavored side dish goes with a variety of entrees and is something to celebrate with its flecks of green onions and red pimientos."
No Rating
Parmesan Pork Tenderloin
Ready Time:
"Use seasoned bread crumbs to add more kick to this dish. Serve these breaded pork medallions with tortellini and sauteed summer squash."
4/5 Rating
Parsley Butter Seasoned Chicken
Ready Time:
"Australians love a 'barbie' and I love to find any excuse to cook outside in the summer. This is a yummy barbecue recipe that tastes delicious with a tossed green salad."
No Rating
Parsley-Stuffed Flank Steak
Ready Time: 1 Hr 40 Min
"A simple cheese and parsley stuffing adds flair to ordinary flank steak. I make this entree often. --Tami Dristiliaris, Dracut, Massachusetts"
No Rating
Party Chicken Wings
Ready Time: 1 Hr 10 Min
"These moist wings-- marinated overnight in a soy sauce, mustard and brown sugar mixture-- are excellent party appetizers. At our house, they're a must for holiday gatherings."
No Rating
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