Holidays And Events Recipes

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Olympic Rings Fruit Pizza Ready Time: 55 Min "Ring in the Olympics with this festive fruit pizza from out Test Kitchen. A chocolate cookie crust is topped with cream cheese frosting and colorful fruit."

Oma's Cottage Cheesecake Ready Time: 1 Hr 10 Min "A delicious cheesecake that's so easy to make. Lower in calories, too!"

Oma's Fabulous Matzo Ball Soup Ready Time: 55 Min "This is a matzo ball soup that my grandmother used to make. It is our family's favorite part of the meal. It serves a lot of people depending on the size of the bowl you use. Make sure to not add too much matzo meal in order to make the matzo ball float to the top of the boiling water."

OMG Good Nut Burgers Ready Time: 30 Min "Yummy, rich-tasting, filling, addictive texture. I WAY prefer this to a hamburger any day!! And I am no vegetarian, by any means. I took one bite of this, and said.. Oh My Gosh... this is incredible!!! I could easily swear off beef burgers for these! Place on lettuce, top with a slice of cheese, and serve with Thousand Island dressing, with or without a bun. OMG! So good!"

One - Two - Three - Mexican Macaroni Salad Ready Time: 1 Hr 20 Min "Ole! Make it mild or make it zesty, you can have it your way. Always a hit and easy as can be."

One Bowl Chocolate Cake III Ready Time: "This is a rich and moist chocolate cake. It only takes a few minutes to prepare the batter. Frost with your favorite chocolate frosting."

One Bowl Chocolate Fudge Ready Time: 2 Hrs 18 Min "For peanut butter squares, drop peanut butter by spoonfuls into chocolate and cut into fudge with knife before refrigerating."

One Dish Jambalaya Ready Time: 20 Min "Quick, easy, savory and very hearty, this is truely and great main dish recipe for people on the go!!"

One Hundred Thousand Calorie Bars Ready Time: "A rich tasty treat. They're quick and easy to make, chock full of calories but oh so divinely delicious."

One Two Three Fudge Ready Time: "This creamy fudge is sure to please any group of chocolate-lovin' folks. The addition of frosting in the fudge makes this recipe smooth and fail-proof. Just be sure and use a frosting that does not include pudding in the ingredients."