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Healthy Living Recipes
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Ready Time: 20 Min
"A quick snack or appetizer during the hot summer months. Old time family recipe. If you like fried zucchini you will like this."
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Ready Time: 25 Min
"A delightful chicken dish with a little spicy kick. Serve with rice and your favorite vegetable."
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Ready Time: 1 Hr 30 Min
"This recipe is very easy to make! Perfect for summer barbeques, but it can be broiled indoors anytime. Always a favorite!"
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Ready Time: 30 Min
"'This is one of my favorite ways to serve fish,' says Kathleen Plake of Fort Wayne, Indiana. 'I'm originally from Louisiana, where much of the food is spicy. So I like the spark that the chili powder and green chilies give this good-for-you baked fillets.'"
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Ready Time: 1 Hr
"This is a quick way to use leftover ham."
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Ready Time: 35 Min
"I love Indian food, this recipe developed after falling in love with the dish at a small family owned Indian restaurant near my home. After tweaking a few things, I think I have come up with a great copy-cat version. The curry paste can easily be substituted with the mild version for those with more sensitive palates. Serve over Basmati rice. I hope it meets your liking. Enjoy!"
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Ready Time:
"A spicy Indian lentil soup that can be enjoyed with rice or Naan, the Indian bread. A very healthy dish."
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Ready Time: 35 Min
"Delicious garlic and fresh tomato sauce cover tender pork cutlets. Serve with crusty bread, a leafy salad, and maybe a side of buttered pasta with a little of the sauce on top. Terrific and fast."
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Ready Time: 8 Hrs 15 Min
"Red pepper flakes bring a little zip to this hearty soup that's full of good-for-you ingredients. 'Should you have any left over, this soup is great reheated, after flavors have had time to blend,' writes Carol Custer of Clifton Park, New York. 'I like to serve steaming bowls of it with rye bread.'"
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Ready Time: 25 Min
"I was forced to create these when my favorite brand stopped making their lamb meatballs, which were a staple in my little food-obsessed world. They're even more scrumptious with a small side of plain yogurt with some mint and cumin stirred into it. Add rice or couscous and a green salad and you have a tasty, easy, somewhat elegant dinner! This recipe can also be used to make meatballs for frying, if you prefer."
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