Healthy Living Recipes

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Almond Macaroon Nests Ready Time: 35 Min "This is a tradition at Easter in our family! A delicate butter cookie, decorated with colored coconut to look like a little nest and filled with chocolate covered almonds or peanuts. I like to color the coconut by placing it into a jar with the food coloring. Just close the lid and shake until colored. No messy hands!"

Almond Maple Granola Ready Time: 1 Hr 35 Min "This granola is good and crunchy with lots of sweet flavor, thanks to the pure maple syrup and dark brown sugar. It uses a lot less oil than some granola recipes. Can be made 1 week ahead."

Almond Paste Ready Time: 20 Min "This recipe is for those of you who wish to make your own almond paste. I prefer making my own. When I feel lazy, I purchase it in specialty stores. Rose water can be substituted for the almond extract, and can be purchased in Middle Eastern stores, or maybe even health food stores."

Almond Shortbread I Ready Time: "Melt in your mouth shortbread."

Almond Squares I Ready Time: "If you really like a strong almond taste, substitute almond extract for vanilla extract in this recipe."

Almond Turkey Stir-Fry Ready Time: 20 Min "When Lori Johnson wants to stir things up in her Four Corners, Wyoming kitchen, she pulls out this quick recipe."

Almond Yummies Ready Time: "Simple almond cookies, that are simply heavenly! The dough is good cooked or uncooked and also makes a good pie crust if the recipe is doubled"

Almond-Honey Wheat Bread Ready Time: 3 Hrs 10 Min "'I have two bread machines, and i keep both of them going when the grandkids come to visit,' explains Ray Rowe from Cadiz, Kentucky. 'Featuring plenty of crunchy almonds, this bread is the best of any we've tried. We think it's particularly good toasted.'"

Almost Beau Monde Seasoning Ready Time: "Almost exactly like the old Beau Monde seasoning that everyone loves to use in just about everything!"

Almost No Fat Banana Bread Ready Time: 1 Hr 5 Min "This bread is surprising moist and has a wonderful flavor. For a little variation, you can add nuts or raisins."