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Fruits And Vegetables Recipes
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"A little bite of heaven! Try topping with strawberry or blueberry pie filling."
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Ready Time: 20 Min
"'My husband enjoys preparing this satisfying stew because it's so easy to make,' relates Jo Calizzi, Vandergrift, Pennsylvania. 'With warm Italian bread, it's a winner on a cold day.'"
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Ready Time: 1 Hr 10 Min
"Filling the pockets of each chicken breast with mozzarella guarantees that the chicken itself is beautifully tender. The chicken can be prepared in advance and then baked at the last minute."
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"This recipe is so easy to make, and always such a hit! It is great for backyard barbecues. For best results, chill overnight."
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Ready Time: 45 Min
"A true Italian recipe that everyone will enjoy. You can use ready made pizza bread to make this quick...or use your own recipe for a hand tossed pizza, either way, you're sure to enjoy! The escarole does not need to be cooked ahead of time...it cooks right on the pizza. Also, I think with this pizza, the less sauce the better."
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"This recipe has been handed down through my mother's family for years. My grandmother brought it with her from Italy in the early 1900's. My mom taught me the recipe this year. Now I am the designated person in our family to make the Fig Cookies. This is a very high honor. So they must be as good as my Grandmothers' cookies. Some call them Homemade Fig Newtons. They are a tradition at Christmas and are wonderful with a hot cup of coffee. They are lot of work. I make them in stages. First the dough, then a few days later the figs, and finally I will make the cookies. The dough and the figs keep well in the refrigerator and the cookies freeze very well."
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Ready Time: 30 Min
"This is a really flavorful dish featuring simmered chicken and green beans in a simple tomato sauce."
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Ready Time: 1 Hr 30 Min
"Italian Halibut Soup is a halibut and vegetable broth soup seasoned with traditional Italian herbs. Sprinkle with parmesan cheese, and serve piping hot."
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Ready Time: 2 Hrs 10 Min
"These flavorful sandwiches can be made ahead of time and stored in the fridge for later. They are full of flavor and you can vary the ingredients to your taste."
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Ready Time: 20 Min
"This is an old Italian family favorite for kale."
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