Dips And Spreads Recipes

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Butterscotch Fondue Ready Time: 20 Min "As a change from the more traditional chocolate fondue, try this rich, buttery version. You can make it in advance, refrigerate it and reheat when ready to serve."

Cadillac Pimento Cheese Ready Time: 15 Min "My mom made this recipe for Christmas 2002. She had nothing written down but I loved it so much I asked her how she did it and she wrote it down for me. All the measurements are approximate so if you find something that works better, let me know!"

Caesar Hot Artichoke Dip Ready Time: 50 Min "Baked artichoke dip made with Caesar salad dressing. Serve with thin wheat crackers, fresh bread or vegetables."

Calico Cheese Dip Ready Time: 10 Min "As soon as my husband tasted this tantalizing dip at a party, he suggested I get the recipe...not knowing I'd already asked the hostess for it! Attractive and zesty, it's one of my most popular appetizers."

Champagne Jelly Ready Time: 35 Min "Made from champagne or sparkling wine, this simple recipe makes a clear, crisp jelly, excellent for hors d'oeuvres."

Cheddar Bacon Dip Ready Time: 25 Min "This flavorful dip is always a huge hit at parties!"

Cheese Ball Ready Time: 15 Min "This is a great appetizer with a cheesy yet sweet flavor."

Cheese Ball III Ready Time: 3 Hrs 15 Min "This cheese ball is one our family has had and used for 20 years. We love it. It's simple, and most of the ingredients are kept on hand. Roll it in nuts or parsley, if desired. Serve with an assortment of crackers."

Cheesecake Dip Ready Time: 1 Hr 15 Min "A sweet, creamy dip with just the right amount of vanilla. It is delicious with fruit, cookies, cakes and pretzels."

Cheesy Artichoke Dip Ready Time: 40 Min "Loads of cheese and artichoke flavor make this dip a favorite. Serve hot from the oven with white tortilla chips, and don't expect any leftovers!"