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Desserts Recipes
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Ready Time: 20 Min
"A fast recipe to frost a cake with."
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"Sweet, "nutty" flavor at only pennies a slice."
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Ready Time: 1 Hr 30 Min
"This recipe if from the l930's. My Grandmother gave it to my Mother and she gave it to me. Now I am a grandmother and passed it down to my kids. It's really good. You don't have to dirty your mixer for this one, just a big bowl."
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Ready Time: 1 Hr
"A moist and easy cake that is better next day, if it last that long."
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Ready Time: 35 Min
"This cake is very colorful, and must be eaten in the same day it is made. Good for kids. "
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Ready Time: 30 Min
"I think this is a fantastic recipe. I absolutely love it! Kids love it! I hope you will too. You may use cashews instead of peanuts if desired."
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Ready Time: 1 Hr 25 Min
"This recipe, passed down from my mother, is perfect for church or social functions. I can be made ahead (it freezes beautifully) and is not sticky or crumbly--that's important if you're trying to walk around and socialize."
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Ready Time: 1 Hr 30 Min
"Poppy seeds are soaked overnight, and then mixed into the batter of this 10 inch Bundt cake."
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Ready Time: 1 Hr 5 Min
"This cake is very easy to make and tastes wonderful. You can use different pudding and cake mix combinations."
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"This is a three minutes-to-mix delight."
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