Desserts Recipes

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Oil Pie Crust Ready Time: "Very easy recipe from my Grandmother. Crust can be rolled out a second time if necessary and it won't get tough."

Old English Cookies Ready Time: "A magnificent blend of textures and spices with a hint of coffee. These are great on a cold winter day."

Old English Cream Pie Filling Ready Time: 30 Min "Makes excellent banana, coconut, or chocolate cream pie. This was given to me by a friend many years ago. For banana slice a layer of bananas in pie pan then fill half full with filling add more bananas then rest of filling. For chocolate, add 2 squares semi-sweet chocolate to hot milk and an additional 1/2 cup sugar. Good just to eat as pudding."

Old Fashioned Carrot Pudding Ready Time: 4 Hrs 20 Min "I received this recipe about 40 years ago from a friend who said it had been in her family for generations. It comes out wonderfully moist and flavorful. I have given it as Christmas gifts many times and it's always very well received."

Old Fashioned Christmas Raisin Delights Ready Time: "This is an old classic Christmas cookie that will bring back many fond memories to those who eat these delightful cookies"

Old Fashioned Cinnamon Nut Cake Ready Time: "This is an old recipe. To serve, break the cake apart with two forks."

Old Fashioned Coconut Cream Pie Ready Time: 4 Hrs 50 Min "This is a tried and true, old fashioned coconut cream pie. Took many years of searching and baking to find the right one and this is it! Enjoy!"

Old Fashioned Coconut Drops Ready Time: "I like to glaze these coconut drops with sugar syrup and brown sugar."

Old Fashioned Fudge Ready Time: 45 Min "This recipe is for the good fudge. The one without nuts or creams. This fudge doesn't use any shortcuts either, so use a candy thermometer for best results."

Old Fashioned Fudge Cake Ready Time: 1 Hr 15 Min "A dense, moist chocolate cake made from scratch. Can be doubled without any problems."