Cloves Recipes

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Glogg Ready Time: 1 Hr 30 Min "A classic Scandinavian hot spiced wine punch served with raisins and almonds. This will surely take the bite off those cold winter nights. Flaming the brandy is optional."

Glogg Ready Time: 25 Min "A strong spiced wine of Scandinavian origins. Drink in small quantities."

Glogi Ready Time: 15 Min "A spicy Christmas drink from Scandinavia."

Gluehwein Ready Time: 45 Min "Gluehwein is a German/Austrian winter-holiday drink that most tourists know as an after-ski drink. After you come in out of the snow, it is supposed to make you glow with warmth again. Watch it: Since you drink this wine warm, the alcohol goes to your head extra quick! Drink when you really have come in, and do not have to go out again! This is the one my father used to make for New Year's Eve."

Grandma's Pumpkin Tea Bread Ready Time: 1 Hr 35 Min "This is a good way to use all that pumpkin from your cleaned out jack-o-lanterns! Just freeze and use as Christmas gifts!"

Granny's Smothered Chicken Ready Time: "This was my mother-in-law's recipe. She was German and a fantastic cook. Everyone that tried it loves it! Prepare veggies and salad of your choice; your family will drool from the smell AND your neighbors will ask for the recipe! You may want to double the recipe. Happy eating!"

Greek Squid (Soupies) Ready Time: 1 Hr 30 Min "A really delicious and authentic stew of squid in a red wine sauce. This is great served with boiled long-grain rice or french fries. Good for a special occasion."

Grilled Chicken Thighs Tandoori Ready Time: 8 Hrs 55 Min "Moist, luscious, and delicious. Just the right blend of spices make this chicken dish one of my most requested. Great hot or cold. If using thighs with skin, you can put over direct medium heat for the last few minutes to crisp skin."

Ham with Honey and Brown Sugar Glaze Ready Time: 1 Hr 30 Min "I modified this recipe from a very old cookbook (dated 1890)."

Hammettes Ready Time: 2 Hrs 20 Min "With the flavor of roasted ham in bite-sized morsels, these hammettes are a nice change from traditional party meatballs. They're a popular snack that appeals to most palates."