China Recipes

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Chinese-Style Broccoli Salad Ready Time: "This is a refreshing and light tasting broccoli salad. Try sprinkling a few sesame or pumpkin seeds on top for a little extra crunch!"

Cindi's Egg Rolls Ready Time: 50 Min "These are the best tasting egg rolls you'll ever have. They're even better than the one's served at the Asian restaurants. My family just loves them. What's even better is that you can use a variety of different meats -- ground beef, pork steak, seasoned ground pork sausage, precooked shrimp -- or prepare them without meat for the vegetarians."

Citrus Carp Ready Time: 1 Hr "Carp and Mandarin oranges are traditionally served at Chinese New Year for good luck, this is an excellent way to get both in!"

Duck Sauce Ready Time: 1 Hr 30 Min "After trying a few recipes I developed my own version. I think it's the best!"

Easy Chinese Corn Soup Ready Time: 15 Min "This quick and easy soup is so good that I never bother ordering it from Chinese restaurants anymore!"

Egg Rolls Ready Time: 1 Hr "Wontons are a great meal or appetizer. Once they have been put together you can either fry them or steam them, both ways are delicious."

Florns' Chinese Steamed Fish Ready Time: 35 Min "An easy, fast, and yummy fish dish that my family absolutely loves. This is my mom from China's recipe. Serve with rice."

Hot and Sour Chinese Eggplant Ready Time: 35 Min "Eggplant is sauteed, then coated in a spicy sweet sauce. It is simple and delicious! I'm sure you'll enjoy this!"

Lee's Incredible Momos Ready Time: 1 Hr "Momos are traditional Tibetan steamed dumplings. Very easy to make and disappear quickly!"

Long Soup Ready Time: "A touch of the Orient in this soup, hope that you will like it as much as I do."