Appetizers Recipes

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Cantonese Style Pork and Shrimp Dumplings Ready Time: 50 Min "I love dumplings and have come up with this recipe using all ingredients that I like. The dumplings consist of pork, shrimp, watercress, water chestnuts, and assorted seasonings, and they are absolutely delicious!"

Cindi's Egg Rolls Ready Time: 50 Min "These are the best tasting egg rolls you'll ever have. They're even better than the one's served at the Asian restaurants. My family just loves them. What's even better is that you can use a variety of different meats -- ground beef, pork steak, seasoned ground pork sausage, precooked shrimp -- or prepare them without meat for the vegetarians."

Egg Rolls Ready Time: 1 Hr "Wontons are a great meal or appetizer. Once they have been put together you can either fry them or steam them, both ways are delicious."

Lee's Incredible Momos Ready Time: 1 Hr "Momos are traditional Tibetan steamed dumplings. Very easy to make and disappear quickly!"

Overnight Chinese Daikon Radish Pickles Ready Time: 8 Hrs 50 Min "You can make this dish and 24 hours later eat the pickles."

Pot Stickers Traditional Ready Time: 7 Hrs 10 Min "This traditional recipe is from the area of Northern China. Wonton wrappers are stuffed with finely chopped vegetables and pork, then fried and served with a spicy dipping sauce."

Sesame Oil Chicken Wings Ready Time: "From Singapore, I am sending you a Chinese dish made with chicken wings, filled with the aroma of sesame oil which makes it totally irresistible. If possible, cook in a clay pot. Also, sliced potatoes can be added to make a hearty meal. Serve with rice or bread if desired."