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Bread Recipes
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Ready Time: 1 Hr 25 Min
"I like to make this fruity bread in a bundt pan for special occasions such as Christmas or Easter morning. Cream cheese, apricots and pecans make it a tantalizing treat."
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Ready Time: 50 Min
"My family just loves apricots, so whenever I get a chance, I try to make this coffee cake. Your family and friends will be impressed with its pretty appearance and great taste."
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Ready Time: 1 Hr 5 Min
"'This cranberry and apricot cake is a yummy treat for breakfast or brunch,' says Helen Borkoski of Silver Spring, Maryland. 'Its aroma while baking calls everyone to the kitchen.'"
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"These fruit-filled treats are almost too pretty to eat!"
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Ready Time: 55 Min
"A neighbor gave me this recipe in 1927 when I was just a new bride. It's spiced with cardamom and tastes luscious!"
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Ready Time: 35 Min
"These lightly spiced loaves, from Kelly Koutahi of Moore, Oklahoma, are full of apricot-nut flavor with a honey and clove glaze. 'My 3-year-old daughter, Miranda, helped me whip up these loaves with ingredients we had on hand, and they were surprisingly good,' Kelly relates."
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Ready Time: 30 Min
"Orange zest enhances the apricot flavor of these muffins shared by Lois Gelzer from Cape Elizabeth, Maine. 'Sometimes, I substitute raisins, chopped dates or other dried fruit for the apricots,' she writes."
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Ready Time: 30 Min
"These are moist and chewy. I sometimes add 1/2 cup of dates as well as the apricots. A family favorite!"
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"If you like apricots--you'll love this one."
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Ready Time: 40 Min
"'Not only are these muffins quick and easy, but they're good for you, too,' writes Roland Long from his home in Silver Creek, Washington. They're nicely seasoned with pumpkin pie spice and dotted with bits of dried apricots and chopped walnuts."
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