Beef Recipes

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Baked Barbecued Beef Ready Time: 2 Hrs 15 Min "THIS WAS one of the first 'American' dishes I enjoyed in 1949 after arriving in the United States from New Zealand. It's now the most-used recipe in my recipe box! It's easy to prepare and so well liked. I've willingly shared it with my grandchildren and friends. -Mercia Miner, Canfield, Ohio"

Barbecue Beef for Sandwiches Ready Time: 2 Hrs 50 Min "This recipe has been a family favorite for 35 years. Serve on hamburger buns that have been buttered on both halves, and lightly browned under broiler. Freeze some for lunches or dinner in a hurry."

Beef Barbecue Biscuits Ready Time: 30 Min "These little meat-filled cups are simple to prepare and make great finger food for meals and snacks. My husband and I enjoy them almost as much as our kids do!"

Beef-Stuffed French Bread Ready Time: 25 Min "'My husband, David, loves the tasty Beef-Stuffed French Bread. Its cheesy filling goes together in a jiffy."

Beef/Mushroom Pockets Ready Time: 45 Min "A friend gave me this recipe, and after many years, I still make it often. Our family lives in a rural area, and folks here are frequently looking for new ways to serve ground beef. This one is definitely a winner!"

Chili Cheese Turnovers Ready Time: 30 Min "In Hemet, California, Margaret Wilson serves these stuffed pockets with a creamy dipping sauce. 'They're a great grab-and-go lunch or even a hearty late-night snack,' she writes. Using tubes of refrigerated dough keeps the preparation quick."

Deviled English Muffins Ready Time: 30 Min "My mother made these deliciously different sandwiches often when I was growing up. Served with fresh fruit and coleslaw, they make a fast summertime meal. - Pamela Dietsche, Bloomer, Wisconsin"

Dilly Beef Sandwiches Ready Time: 8 Hrs 15 Min "'My younger sister, Jean, shared this recipe, which puts a twist of the traditional barbecue sandwich,' writes Donna Blankenheim of Madison, Wisconsin. 'As a busy mother of four, Jean never has much time to cook, but she does like to entertain. This crowd-pleaser, made in a convenient slow cooker, is perfect for our large family gatherings.'"

Doreen's Superbowl Sandwiches Ready Time: 1 Hr 30 Min "Great sandwich in a bun -- perfect for Superbowl Sunday or a great fall/winter meal! Condiments to serve with: Catsup, mustards, sweet pickle relish or barbeque sauces."

Easy Steak Sandwich Ready Time: 25 Min "It tried for years to make a cheesesteak as good as the take our sub shops of Southeastern Massachusetts. I think these are about as close as you can come at home. Freezing the steak the day before makes it easy to cut into very thin slices."