Wraps And Rolls Recipes

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Rouladen Rats Ready Time: 55 Min "This is a delicious German appetizer, also called Kohlrouladen."

Santa Fe Veggie Quesadillas Ready Time: 10 Min "I've made this quick and colorful appetizer for many great dinner parties. Serve with fresh salsa, guacamole or sour cream as dipping sauces-- or by itself. Works great on a large scale as well. Thawed and drained frozen veggies may be substituted for canned. Look for the combination of corn, red pepper and black beans in the grocery store's frozen food section."

Sausage Pinwheels Ready Time: 35 Min "My Mom discovered this sausage roll recipe years ago and it has been passed around many, many times. A sausage mixture is baked into a puff pastry roll and served as little appetizer bites."

Sausage Swirls Ready Time: 40 Min "My husband is a chaplain, so our lives are a whirlwind of potluck brunches, lunches and dinners. These delicious sausage swirls really complement the scrambled eggs and fruit salad."

Smoked Salmon Sushi Roll Ready Time: 5 Hrs "A very basic and easy way to make sushi rolls."

Spicy Roll-ups Ready Time: 1 Hr 10 Min "A quick and easy party staple! I got this recipe from my cousin's wife. It can be adapted-less or more olives and less or more hot sauce."

Spinach and Mushroom Pinwheels Ready Time: 3 Hrs "For a head start on these appetizers, freeze unbaked slices for up to 3 months."

Spinach Roll-Ups Ready Time: 1 Hr 15 Min "I got this recipe from a co-worker after having them at a baby shower. They are absolutely wonderful, even if you're like me and NOT fond of spinach. They are so easy to make."

Spring Roll Wrappers Ready Time: 4 Hrs 45 Min "This is a simple recipe for preparing homemade flour spring roll wrappers. Be sure to keep the dough chilled, as the egg will remain raw until the spring rolls have been cooked."

Spring Rolls Ready Time: 1 Hr 50 Min "These tasty spring rolls are packed with vegetables, seafood and pork. They contain a lot of ingredients but are worth the effort. Serve them with your favorite sauce. Some types of mushrooms may need to be soaked 2 to 3 hours before use. Ground turkey may be substituted for pork."