Sushi Recipes

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Chakin Sushi Ready Time: 55 Min "This is Japanese girl's festival food. This sushi is wrapped in very thin egg sheets. Inside is a vinegar rice ball. I used an Italian parsley sprig as the tie. The look is so cute!"

Cucumber and Avocado Sushi Ready Time: 1 Hr "Cucumber and avocado sushi! These rolls are easy to make and you can add either fake crab or smoked salmon. Serve with teriyaki or soy sauce and wasabi!"

Kimpob (Korean Sushi) Ready Time: 1 Hr "I received this great recipe for Korean Sushi from a Korean friend of mine. It is different and very good!"

Korean Sushi Ready Time: 1 Hr "This is a Korean-inspired version of sushi that uses minced beef and canned tuna instead of raw fish. It's mouthwateringly delicious, but may take some practice."

Perfect Sushi Rice Ready Time: 25 Min "Here is my recipe for the perfect sushi rice. You can eat this alone or roll into your favorite sushi roll with ingredients of choice. I use strips of carrots, cucumbers and slices of avocado. You can adjust the amount of vinegar in this recipe to suit your taste."

Smoked Salmon Sushi Roll Ready Time: 5 Hrs "A very basic and easy way to make sushi rolls."

Sushi Roll Ready Time: 45 Min "Sushi can be filled with any ingredients you choose. Try smoked salmon instead of imitation crabmeat. Serve with teriyaki sauce and wasabi."

Tanimura & Antle Sweet Gem™ Crab Sushi Ready Time: 45 Min "A spicy wasabi dipping sauce is the perfect accompaniment to these intriguing appetizers made with lettuce leaves filled with rice, crab, and avocado."