Vegetarian Recipes

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Nepalese Scrambled Eggs Ready Time: 25 Min "The Nepalese version of scrambled eggs: fried red onions, exotic spices and fresh coriander combined with fluffy scrambled eggs. Served on toast these eggs make a great breakfast treat."

Oatmeal-Currant Scones Ready Time: "These scones are a bit lighter than most because they contain milk and not cream. They also contain nutritious, fiber-rich oatmeal. If you want to add a touch of sophistication to these scones, replace the orange juice with orange flavored liqueur. Serve warm with butter and jam."

Pancakes II Ready Time: 20 Min "My sister taught me how to make these. They are the best pancakes in the world. Enjoy! You may also add fruit to the pancake batter before grilling the pancakes."

Potato and Bread Cutlets Ready Time: 40 Min "Crispy fried potato cutlets are a delicious companion for eggs and bacon."

Potato and Egg Casserole Ready Time: 1 Hr 15 Min "This is a casserole that was used for Lenten meals by my in-laws. It is Hungarian in origin and everywhere I take it, I get requests for the recipe."

Potato Cake Ready Time: "Potato Cakes are great for breakfast. Mashed potato cakes with a cheese surprise in the middle."

Purple Monstrosity Fruit Smoothie Ready Time: 5 Min "This is a great smoothie for breakfast - and sometimes dinner! You can substitute the orange juice with any mix of juices or even soy milk! The soy milk adds more of a milk shake quality than the juice does."

Quick Breakfast in a Pita Ready Time: 7 Min "Pita bread sandwiches with scrambled eggs and potatoes. Very quick. I sometimes make it for myself when I'm rushed. This recipe is great for using up leftovers, and is very versatile: you can add any other seasonings you like, and you can use egg substitute if you prefer."

Rice and Raisin Breakfast Pudding Ready Time: 1 Hr "A good use for leftover rice. Can be served hot or cold."

Ricotta Cheese Pancakes Ready Time: 25 Min "Yummy pancakes with the unexpected addition of ricotta cheese!"