Slow Cooker Recipes

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Slow Cooker Squirrel and Liver Ready Time: 6 Hrs 30 Min "Winter in Mississippi means wild game and slow cooking! Try this delicious variation on squirrel. The beef liver brings out the amazing natural flavor of the squirrel, while repressing the 'gamey' taste. Serve with malt liquor."

Slow Cooker Taco Soup Ready Time: 8 Hrs 10 Min "This is a quick, throw together slow cooker soup with a Mexican flair. Teenagers love it. Serve topped with corn chips, shredded Cheddar cheese and a dollop of sour cream. Make sure you adjust the amount of chile peppers if you're sensitive about spicy foods."

Slow Cooker Veggie-Beef Soup with Okra Ready Time: 4 Hrs 20 Min "So easy! These ingredients are probably in your kitchen right now!"

Slow-Cooked Flank Steak Ready Time: 7 Hrs 15 Min "'My slow cooker gets lots of use, especially during the hectic summer months,' notes Michelle Armistead from Keyport, New Jersey. 'I can fix this flank steak in the morning and forget about it until dinnertime. I serve it with noodles and a tossed salad.'"

Slow-Cooked German Short Ribs Ready Time: 8 Hrs 45 Min "Dust off your slow cooker. This recipe is worth it. I love coming home to a waiting meal!"

Slow-Cooked Meat Loaf Ready Time: 8 Hrs 10 Min "What could be more comforting to come home to than moist and tender homemade meat loaf? 'This one retains its shape in the slow cooker and slices beautifully,' reports Marna Heitz from Farley, Iowa. 'Because potatoes and carrots cook along with it, the entire dinner is ready at the same time.'"

Slow-Cooked Round Steak Ready Time: 7 Hrs 15 Min "Quick-and-easy slow cooker recipes like this real plus, especially around the holidays. Serve these saucy beef slices over mashed potatoes, rice or noodles. --Dona McPherson, Spring, Texas"

Slow-Cooked Short Ribs Ready Time: 9 Hrs 25 Min "Smothered in a mouth-watering barbecue sauce, these meaty ribs are a popular entree wherever I serve them. The recipe is great for a busy cook - after everything is combined, the slow cooker does all the work. -Pam Halfhill, Medina, Ohio"

Slow-Cooked Sirloin Ready Time: 3 Hrs 50 Min "My family of five likes to eat beef so this recipe is a favorite. I usually serve it with homemade bread or rolls to soak up the tasty gravy. -Vicki Tormaschy of Dickinson, North Dakota"

Slow-Cooked Steak Fajitas Ready Time: 8 Hrs 40 Min "'We enjoy the flavors of Mexican food, so I was glad when I spotted the recipe for the spicy entree,' relates Twila Burkholder of Middleburg, Pennsylvania. 'I simmer the beef in my slow cooker...and it always comes out nice and tender.'"