Shrimp Recipes

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Bloody Shrimp Ready Time: 35 Min "I like serving this dish as brunch when an all-day barbeque is planned. I usually serve it over rice with lemon wedges as a garnish."

Broiled Lemon and Garlic Tiger Prawns Ready Time: 15 Min "This is a family favorite for home movie night; it's quick and easy and kids like the 'finger food' style."

Cajun Shrimp Orecchiette Ready Time: 35 Min "This wonderful spicy shrimp and pasta dish is delicious, easy and elegant. Very spicy - add Cajun seasoning to suit your tastes."

Cannellini Shrimp Salad Ready Time: 4 Hrs 20 Min "A delicious chilled salad of white kidney (cannellini) beans and shrimp with a zesty herbed dressing. This may be eaten immediately, but is best when left refrigerated several hours, or overnight."

Cantonese Style Pork and Shrimp Dumplings Ready Time: 50 Min "I love dumplings and have come up with this recipe using all ingredients that I like. The dumplings consist of pork, shrimp, watercress, water chestnuts, and assorted seasonings, and they are absolutely delicious!"

Caribbean Holiday Shrimp Ready Time: 1 Hr 10 Min "Skewer these spicy marinated shrimp with toothpicks to create a yummy appetizer. Toss them with greens to make a special salad."

Cauliflower Shrimp Salad Ready Time: 40 Min "Thinly sliced, raw cauliflower and cooked shrimp, marinated in a creamy dressing, are the main ingredients in this unusual salad. This has always been a hit at potlucks and family get-togethers. It tastes best if you make it a day before you plan to serve it."

Cheesy Shrimp Meltaways Ready Time: 25 Min "These little morsels melt in your mouth. The cheese and shrimp topping becomes puffy while baking. Make sure you serve them hot. This recipe can easily be doubled and frozen, so it's perfect for parties."

Chilled Melon-Pepper Soup with BACARDI® 8 Glazed Shrimp Ready Time: "Spicy chilled melon soup is served with sweet grilled shrimp, both of which are spiked with premium BACARDI® 8 Rum."

Chinese Shrimp Salad Ready Time: 1 Hr 25 Min "I had this dish at a wedding banquet and it was very good. The sweet lychee nicely compliments the apples and shrimp. I have also tried this dish with potatoes instead of apples, it's not as sweet, or try it with both. Great for light summer dinner, or as a surprising potluck dish."