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Barb's Guinness®-n-Cabbage Delight
Ready Time: 15 Min
"This mixed cabbage saute gets extra flavor from a generous splash of hearty stout beer."
No Rating
Barb's Supreme Curried Ham and Egg Stacks
Ready Time: 15 Min
"I just thought this up one morning, trying to think of something different to have for breakfast. Ham, spinach, fried eggs, pineapple-curry sauce makes a surprisingly yummy combination. Serve over toast or English muffins if you like."
No Rating
Bearnaise Sauce
Ready Time:
"This elegant Bearnaise sauce is a little tricky to make; cook it in a double boiler, and stir continuously."
No Rating
Black Pasta in a Pink Gorgonzola Sauce
Ready Time: 40 Min
"This recipe is something I made up. I just like all the ingredients, so I threw them together and it is really good."
No Rating
Blackened Shrimp Stroganoff
Ready Time: 1 Hr
"This recipe is a definite winner. Especially if all the ingredients appeal to you. I've gotten many bravos for this recipe. I hope your family and friends enjoy this recipe as much as mine do. I've subbed frozen green peas for the roasted red bell peppers."
No Rating
Burmese Chicken Curry (Gaeng Gai Bama)
Ready Time: 50 Min
"This is actually a northern Thai dish with a definite Burmese influence. I first ate it in a Burmese restaurant in Melbourne, Australia. I asked for the recipe and of course I didn't get it. I later experimented with some Thai recipes and came up with this final result. We really love this with steamed jasmine rice. It's quite a hot and spicy dish, so if you want it a bit mild, check the curry paste you use first. You can replace coconut milk with evaporated milk, but traditionally, coconut milk is a must."
No Rating
Cajun Shrimp Orecchiette
Ready Time: 35 Min
"This wonderful spicy shrimp and pasta dish is delicious, easy and elegant. Very spicy - add Cajun seasoning to suit your tastes."
No Rating
Caribbean Cabbage in Wine Sauce
Ready Time: 25 Min
"My interpretation of a spicy Caribbean side dish served at a legendary Jamaican restaurant in my town. I like to serve this with a full Caribbean-style meal of Jerk Chicken, Jamaican Rice and Peas, Fried Plantain and cornbread."
No Rating
Chicken Cigar Wraps with Paprika Sauce
Ready Time: 38 Min
"Delicious, flavorful chicken mix is wrapped up in phyllo dough, baked and served with a creamy, spicy sauce. Serve hot as an appetizer or main course."
No Rating
Chicken Corn Chowder
Ready Time: 1 Hr 30 Min
"A chowder made with chicken and corn. It can be reheated with the cream added without curdling, even in the microwave."
No Rating
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