Seafood Recipes

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Barbecued Alaskan Salmon Ready Time: "The mild sauce-brushed on as the fish grills-really enhances the taste."

Barbie's Tuna Salad Ready Time: 10 Min "This is a really great tuna salad recipe I got from a friend who used it in her catering service business many years ago. The secret ingredients are the curry and Parmesan cheese! Odd combinations but this makes a terrific tuna sandwich! She used it for an appetizer with gourmet crackers and people always wanted her recipe. I have never tasted another tuna salad quite like this one, and it has been my favorite recipe for tuna salad for many, many years."

Best Ever Tuna Salad Ready Time: 15 Min "Creamy, delicious tuna salad with a surprise ingredient!"

Best Tuna Casserole Ready Time: 35 Min "This is a tuna casserole that even my picky family loves! The potato chips give the casserole a crunchy crust."

Blackened Salmon Fillets Ready Time: 25 Min "Fire up succulent salmon with an exciting blend of Cajun-style spices!"

Bloody Mary Salmon Ready Time: 47 Min "This is the easiest and tastiest recipe for salmon! Goes wonderfully with a salad and some white wine for a light and healthy dinner."

Boniet Ready Time: 15 Min "Pronounced 'bun-yet,' this is an old world Italian recipe from my Nonie's kitchen. It is made using mainly parsley and garlic and is meant to be eaten with a crusty warm bread. It is almost sinful to share it's secret with the world but I know you'll love it as much as my family and I do. Refrigerate overnight for best flavor."

Caesar Salad I Ready Time: 1 Hr 25 Min "A 'worth-the-effort' salad!! Always a winner, if you love Caesar Salad! The secret is the dressing and the croutons."

Caesar Salad III Ready Time: 15 Min "A low-cholesterol Caesar salad that uses liquid egg replacement rather than actual eggs."

Canadian Cedar Planked Salmon Ready Time: 12 Hrs 40 Min "Planked salmon is a method of cooking and smoking salmon that has been used for many years. Make sure to use natural (no preservatives) red cedar. The salmon is slow cooked, which produces a rich, smoky flavor. Guests enjoy the wonderful taste of this specially prepared salmon."