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Scones Recipes
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Ready Time: 30 Min
"'Your guests will love these scones served with butter, jam or jelly,' suggests Ruth Ann Stelfox of Raymond, Alberta. 'Or try them as an addition to a weeknight meal. Your family's eyes will light up when they see a plate of them on the table.'"
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Ready Time: 30 Min
"Jeanne Alexander of Qualicum Beach, British Columbia serves these golden scones for brunch. Add a scoop of ice cream and they make a great dessert."
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Ready Time: 30 Min
"This has a terrific aroma and taste. These scones are perfect for tea."
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Ready Time: 40 Min
"Our Test Kitchen home economists suggest you tuck these oven-fresh savory scones into a napkin-lined gift basket, along with a package of pasta and jar of spaghetti sauce."
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Ready Time: 35 Min
"A good basic scone recipe with blueberries added . . . yummy!!"
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Ready Time: 30 Min
"Brooke Staley of Mary Esther, Florida likes to serve these scrumptious scones alongside corned beef hash. They make a great addition to a soup and salad luncheon, too."
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Ready Time: 25 Min
"These scones are very easy to make and taste like giant cookies!"
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Ready Time: 40 Min
"My kids love to help make these scones for Sunday morning breakfast. They also love to eat them-the dates are chewy and sweet. Roni Goodell, Spanish Fork, Utah"
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Ready Time: 40 Min
"My family really enjoys these hearty scones--they're a nice change from the usual muffins and biscuits. They're nice to have on hand for when unexpected company drops in...which seems to be often!"
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Ready Time: 35 Min
"These tempting triangles perfectly balance a light and airy texture with a rich and moist flavor. I serve them frequently for breakfast with fresh fruit, coffee and juice."
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